<sup>1</sup>H Diffusion-Ordered Nuclear Magnetic Resonance Spectroscopic Analysis of Water-Extractable Arabinoxylan in Wheat (<i>Triticum aestivum</i> L.) Flour

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چکیده

The structural heterogeneity of water-extractable arabinoxylan (WE-AX) impacts wheat flour functionality. 1H diffusion-ordered (DOSY) nuclear magnetic resonance (NMR) spectroscopy revealed structur...

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ژورنال

عنوان ژورنال: Journal of Agricultural and Food Chemistry

سال: 2021

ISSN: ['1520-5118', '0021-8561']

DOI: https://doi.org/10.1021/acs.jafc.1c00180